Lehsuni Khichdi
Garlicky Lehsuni Khichdi, Ready in 5 Minutes
Rice and dal tempered with a generous hand of garlic ,"lehsuni swaad, ghar ka ehsaas" ,freeze-dried for a fresh, home-cooked taste with no preservatives. Just add hot water or a quick stir, and it's ready.
Chericious Lehsuni Khichdi is made for people who want that comforting, garlicky kick in their khichdi without having to temper the garlic themselves every time. We start with real rice, dal, and a garlic-forward tadka, then freeze-dry the whole khichdi to lock in the flavour, not water and fillers.
Made with clean ingredients, no preservatives. Just a proper lehsuni khichdi, minus the wait.
Perfect for:
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Students living away from home who miss homestyle khichdi
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Working professionals who want a flavourful, easy dinner
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Travellers and campers who need lightweight, long-shelf-life food
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Busy parents looking for a quick, comforting meal
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Anyone who wants a garlicky khichdi without the tadka effort
A comforting, garlicky bowl for one or shared between two.
FREQUENTLY ASKED QUESTIONS
How do I prepare this Ready-to-Eat meal?
2 methods to choose from.
1. Gas stove method
- Bring it to boil desired water level on pan
- Empty the packets into it & let it simmer on low flame for 7-10 minutes.
- Mix well & serve.
2. Kettle Cook or Microwave Method.
- Empty the packets into the microwaved tiffin box or container.
- Add boiling water from kettle & close the lid for 10 minutes or microwave it for 5-7 minutes.
- Mix Well & serve.
Is this product free from preservatives and chemicals?
Yes. Chericious meals are 100% Preservative-Free, Chemical-Free, No MSG, No artificial colors or flavors.
What is the shelf life and storage requirement?
Shelf life: 12–18 months.
Storage: No refrigeration needed, store at room temperature.
Is this healthy and safe for kids, elders, and daily consumption?
Yes. Freeze-drying retains 97% nutrition, making it safe, light, and easy to digest for all age groups.
Where can I use this Ready-to-Eat food?
Perfect for travel, office lunch, hostels, trekking, abroad trips, emergency meals, and busy days